Plain Popadom
£0.70
Plain Popadom
Spicy Popadom
Red Onion Chutney
Mango Chutney
Lime Pickle
Mint Yoghurt
Item
Chicken Hari Boti Main
Filleted chicken thigh, marinated in a blend of green herbs, ground spices, garlic and ginger
Chicken Tikka Main
Lamb Tikka Main
Chicken Shashlik Main
Chicken tikka with roasted tomatoes & peppers
Tandoori King Prawn Main
Lamb Chops Main
Garlic Chicken Main
Tandoori Chicken Main
Tandoori Mixed Grill Main
Chicken tikka, lamb tikka, tandoori chicken, sheek kebab & lamb chop
Lamb Chops Shofri
Hot. New Tender lamb chops & lentils cooked with chefs special herbs and spices along with green chillies & fresh garlic & ginger
Thawa Gosht
Medium. A sizzling dish of rib eye steak cooked with medium spice in afairly thick sauce
Chicken Akbar Cham Cham
Medium. Breast of chicken cooked in the tandoor with mince meats, spices & boiled egg
Lamb Akbar Cham Cham
Medium. Breast of lamb cooked in the tandoor with mince meats, spices & boiled egg
Prawn Gorkali
Hot. An infusion of whole spices, red and green Mexican peppers, fresh tomatoes and Nepalese sauce cooked in olive oil and garnished with fresh
King Prawn Gorkali
Hot. An infusion of whole spices, red and green Mexican peppers, fresh tomatoes and Nepalese sauce cooked in olive oil and garnished with fresh
Chicken Gorkali
Hot. An infusion of whole spices, red and green Mexican peppers, fresh tomatoes and Nepalese sauce cooked in olive oil and garnished with fresh
Chicken Balti Garlic Chilli
Chicken Cooked with chefs own Balti sauce. A hot dish cooked with olive oil, Mexican chillies, Naga sauce and aromatic herbs and spices
Fish Curry
Medium. Seared spiced of fish fillets in a sauce of moderate spices and wild lime. An aromatic zesty cirtus dish
Chicken Shashlik Korai
Medium. Marinated chicken pieces, green peppers, garlic, onion and tomatoes, Slow grilled, then stir fried in a special sauce. A dry consistency dish
South Indian Chicken Tikka Garlic
Hot. Cooked with slices of garlic green chillies, plum tomatoes & fresh coriander
South Indian Lamb Tikka Garlic
Hot. Cooked with slices of garlic green chillies, plum tomatoes & fresh coriander
Chicken Tikka Saagwala
Medium. Spinach prepared with garlic, ginger & tomatoes in a medium spiced sauce garnished with coriander, A delightful house specially
Lamb Tikka Saagwala
Medium. Spinach prepared with garlic, ginger & tomatoes in a medium spiced sauce garnished with coriander, A delightful house specially
Mango Chicken
Medium. Spicy medium dish cooked with a mango flavour similar to bhuna
Chicken Tikka Rezzela
Hot. Cooked in the tandoori & then further cooked in a pan with generous use of mint & coriander along with fenugreek leaves & strips of onion & capsicum
Lamb Tikka Rezzela
Hot. Cooked in the tandoori & then further cooked in a pan with generous use of mint & coriander along with fenugreek leaves & strips of onion & capsicum
Chicken Tikka Chilli Mossala
Very Hot. Diced pieces of chicken tikka cooked in sauce made with a delicate blend of aromatic spices & herbs, use of fresh green chillies lends this dish a hot, fiery taste & aroma
Lamb Tikka Chilli Mossala
Very Hot. Diced pieces of lamb tikka cooked in sauce made with a delicate blend of aromatic spices & herbs, use of fresh green chillies lends this dish a hot, fiery taste & aroma
Afghani Chicken Tikka
Hot. Cubes of chicken stir fried with green chillies, ginger, garlic & onions. Red & green peppers give this dish a colourful appearance. Beat enjoyed with nan bread
Afghani Lamb Tikka
Hot. Cubes of lamb stir fried with green chillies, ginger, garlic & onions. Red & green peppers give this dish a colourful appearance. Beat enjoyed with nan bread
Chicken Saffrani
Hot. A tender breast of chicken fillet marinated in a tandoori sauce & cooked with onions & tomatoes
Lamb Balti Garlic Chilli
Hot. Lamb Cooked with chefs own Balti sauce. A hot dish cooked with olive oil, Mexcian chillies, Naga sauce and aromatic herbs and spices
Lamb Shashlik Korai
Medium. Marinated lamb pieces, green peppers, garlic, onion and tomatoes, Slow grilled, then stir fried in a special sauce. A dry consistency dish
Lamb Gorkali
Hot. An infusion of whole spices, red and green Mexican peppers, fresh tomatoes and Nepalese sauce cooked in olive oil and garnished with fresh
Balti Murgh Makhani
Mild. Diced breast of spring chicken cooked in a unique mild creamy sauce with onions, Balti paste, sugar, almond and coconut
Chicken Tikka Massalla
Mild. Diced breast of spring chicken cooked in a unique mild creamy tandoori sauce. This dish is a favourite amongst our dinners
Lamb Tikka Massalla
Mild. Diced breast of spring lamb cooked in a unique mild creamy tandoori sauce. This dish is a favourite amongst our dinners
Chicken Tikka Makhani
Mild. Creamy, mild dish cooked with butter & almonds
Lamb Tikka Makhani
Mild. Creamy, mild dish cooked with butter & almonds
Butter Chicken
Mild. Tender strips of chicken tikka in a sauce of cream, tomatoes and ghee
Tandoori Chicken Massalla
Mild. A mild & creamy dish cooked with tandoori sauce off the bone
Tandoori King Prawn Massalla
Mild. A mild & creamy dish cooked with tandoori sauce
Chicken Tikka Passanda
Mild. Diced pieces of chicken in mild spices with fresh cream & almond powder forming a rich creamy sauce
Lamb Tikka Passanda
Mild. Diced pieces of lamb in mild spices with fresh cream & almond powder forming a rich creamy sauce
Chicken Dhansak
Mild. Prepared with oriental spices a mild & tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils. A sweet & sour dish garnished with coriander
Lamb Dhansak
Mild. Prepared with oriental spices a mild & tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils. A sweet & sour dish garnished with coriander
Chicken Pala Murg Makhani
Medium. Chicken tikka and fresh spinach cooked in extremely buttery tomato sauce flavoured with methi. Fenugreek leaves
Lamb Pala Murg Makhani
Medium. Chicken tikka and fresh spinach cooked in extremely buttery tomato sauce flavoured with methi. Fenugreek leaves
Tandoori Lamb Massalla
Mild. A mild & creamy dish cooked with tandoori sauce off the bone
Lamb Shank
Medium. New. Fresh lamb shank cooked in an aromatic fairly hot. Spicy sauce with fresh cumin, cloves, mace, mustard, red onion, pepper, tomato, potato, chilli & coriander. Garnished with onion, lemon & chillies
Spicy Chicken Green Mossala
Hot. Chicken tikka cooked in a mouth watering dish created using ground chillies combined using coriander & exotic Indian spices.
Bahari Chicken
Medium. Bengali flavours cooked with strips of tandoori chicken with fresh green chillies & ginger, special tangy sauce garnished with green peppers
Rajasthani Chicken Dhall Gosht
Medium. A fairly hot & dry main dishe that is cooked with marinated & grilled lamb with mugli lentils. The use of tamarind enhances many of the aromas & flavours of this dish that are sure to be savoured
Lamb Piri Piri Mossala
Hot. Lamb tikka cooked with diced onions, pepper and chefs own piri piri sauce
Viceroy Thawa
Medium. Chicken & lamb tikka, garlic chicken & lamb chops specially prepared with the finest herbs & spices, of medium strength & garnished with fries peppers & onions
Bindi Gosht
Medium. New. Lamb & okra with chefs special spices & sauce
Chicken Piri Piri Mossala
Hot. Chicken tikka cooked with diced onions, pepper and chefs own piri piri sauce
Rajasthani Lamb Dhall Gosht
Medium. A fairly hot & dry main dishe that is cooked with marinated & grilled lamb with mugli lentils. The use of tamarind enhances many of the aromas & flavours of this dish that are sure to be savoured
Spicy Lamb Green Mossala
Hot. Lamb tikka cooked in a mouth watering dish created using ground chillies combined using coriander & exotic Indian spices.
Spicy King Prawn Green Mossala
Hot. King Prawn cooked in a mouth watering dish created using ground chillies combined using coriander & exotic Indian spices.
Sathkora Gosht
Medium. New. Lamb cooked with special Bangladeshi sweet & sweet & sour fruit with chefs special sauce
Badshahi Chingri
Medium. King prawn stir fried in an exotic mix of spices with capsicum, spring onions, green chillies, fresh ginger, tobacco sauce & garnished with fresh coriander. A highly recommended & satisfying dish
Nepalese Chicken
Hot. Cooked in an exotic mix spices, red & green peppers, tomatoes, green chillies & with a special Nepalese chilli cheese
Nepalese Lamb
Hot. Cooked in an exotic mix spices, red & green peppers, tomatoes, green chillies & with a special Nepalese chilli cheese
Chicken Roshni
Hot. Cooked in mainly fresh whole cloves of garlic, aromatic spices, onion seeds, capsicum & fresh coriander, A dish of dry consistency
Lamb Roshni
Hot. Cooked in mainly fresh whole cloves of garlic, aromatic spices, onion seeds, capsicum & fresh coriander, A dish of dry consistency
Viceroy Biryani
Medium. King Prawn, lamb & chicken tikka, prawns cooked in an exotic mix of spices with peas & saffron rice. Topped with an omelette & served with a continental salad & curry sauce of your choice
Saag Kofta
Medium. Sliced lamb meatballs filled with spinach and cooked in medium strength sauce,
Naga Chicken Tikka Jalfry
Hot. A hot and fiery dish cooked with naga (Bangladeshi chillies), ginger, garlic & mix of hot spices
Naga Lamb Tikka Jalfry
Hot. A hot and fiery dish cooked with naga (Bangladeshi chillies), ginger, garlic & mix of hot spices
Telapia Biran
Medium. New. Fresh Telapia fish stir fried with some of the unique herbs and spice, fairly hot.
Curry Sauce Side
Curry Sauce Of Your Choice
Cucumber Raita Side
A combination of cucumber, whisked yoghurt & mild spices
Aloo Gobi Side
Potato & cauliflower
Sag Bhaji Side
Spinach
Sag Aloo Side
Spinach & potato
Mushroom Bhaji Side
Tarka Dhal Side
Lentila with garlic
Chana Bhaji Side
Chick peas
Aloo Methi Side
Potato & fenu greek
Bombay Aloo Side
Lighty spiced potaties
Curry Sauce Main
Curry Sauce Of Your Choice
Cucumber Raita Main
A combination of cucumber, whisked yoghurt & mild spices
Aloo Gobi Main
Potato & cauliflower
Sag Bhaji Main
Spinach
Sag Aloo Main
Spinach & potato
Mushroom Bhaji Main
Tarka Dhal Main
Lentila with garlic
Chana Bhaji Main
Chick peas
Aloo Methi Main
Potato & fenu greek
Bombay Aloo Main
Lighty spiced potaties
Nan
Stuffed Nan
Stuffed with mixed vegetables
Garlic Nan
Peshwari Nan
Stuffed with coconut, almonds, fruit & cherries
Keema Nan
Stuffed with special minced lamb
Cheese Nan
Chappati
Thin unleavened bread cooked in the tandoori
Roti
Unleavened bread cooked in the tandoori
Paratha
Unleavened bread cooked in butter
Aloo Paratha
Stuffed with spiced potato
Keema Paratha
Stuffed with spiced mixed lamb
Chips
Salad
Boiled Rice
Pilau Rice
Lemon Rice
Mushroom Rice
Vegetable Rice
Egg Fried Rice
Chilli Fried Rice
Keema Rice
Cooked with special minced lamb
Special Pilau Rice
Onion, egg & peas
Kashmiri Rice
Sweet rice with fruits, coconut & almonds
Chicken Omelette
Prawn Omelette
Mushroom Omelette
Plain Omelette
Fried Scampi
Chicken Nuggets
Takeaway Offer Set Meal For 2
2x poppadums with chutney, choose any 2x starters, choose any 2x main course, choice of bombay aloo or mushroom bhaji side dish, 1x pilau rice, 1x naan bread & 1x portion of chips
The New Viceroy Restaurant, located at 3 Golden Hill Ln, Leyland PR25 3NP, United Kingdom, offers an authentic and elevated experience of Indian cuisine that stands out in the region. Known for its exceptional menu and service, it caters to both regular diners and those seeking a more refined dining experience.
The New Viceroy’s menu offers a wide range of traditional and innovative Indian dishes, prepared using the finest ingredients and traditional methods. From the tangy and aromatic starters like the Samosas to the rich, flavorful curries such as the Tikka Masala and Rogan Josh, each dish is carefully crafted to ensure an unforgettable culinary experience. The menu is extensive, with an excellent selection for both vegetarians and meat lovers, and features an impressive array of seafood dishes as well.
One of the restaurant’s standout features is the attention to detail in the balance of flavors. Spices are used generously, yet with perfect precision, enhancing rather than overpowering the natural ingredients. The lamb dishes, in particular, showcase tender meat cooked to perfection with deep, layered flavors. The side dishes, like the buttery naan and fragrant pilau rice, complement the main courses beautifully, making every meal an indulgent treat.
The ambiance at The New Viceroy adds to the dining experience. The elegant yet relaxed atmosphere makes it suitable for both casual dining and special occasions. The staff is attentive, knowledgeable, and eager to ensure guests have an enjoyable visit, providing recommendations that match individual tastes.
What truly sets The New Viceroy apart from its competitors is its commitment to quality and consistency. Whether you're a regular patron or a first-time visitor, you can expect an exceptional meal every time. If you’re in the Leyland area and craving authentic Indian cuisine, The New Viceroy Restaurant Menu is a must-try destination.